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-Taiwan Pe-Kang Series-

Curry Meatball

Ingredient

Pork, Pork Fat, Water, Chicken, Stabilizer, Salt, Sugar, Curry Powder, Flavour Enhancer, Emulsifying Salt, White Pepper, Colour, Antioxidant.
Net Weight

454 grams
Expiry Date

Printed on the package
Shelf Life

One year (it means unopened and store at frozen condition).
Storage

Stored under -18℃ or below.
Origin

Made in Taiwan
Price

* This product is for export sales.